Inspired by Morgan, the most amazing baker I know, here is my first adventure in bread making, in photos. This is the book she recommended and it's great for novice bread bakers like me. Enjoy! the goods! warm water with yeast + salt added all purpose flour added to salt water yeast mixture starting to... Continue Reading →
fresh + fab january!
Happy New Year! Welcome to Fresh + Fab January! This month is about being inspired and seeking out new experiences. It's a fresh new year and time to create some sparkle, glitz and glam! Enjoying this warm, fresh from the oven pain au chocolat was a fabulous way to celebrate the last morning of 2011.... Continue Reading →